I bought some butterscotch chips. I don't know why. They were there and they were begging me to buy them. I've never made butterscotch chip cookies before, so I had to look around for a recipe.
Found this recipe for Butterscotch Cookies on Food.com and thought I would give it a try.
They turned out delicious!
Here's the recipe.
Ingredients:
2 1/4 cups flour
3/4 cup sugar
3/4 cup brown sugar
1 tsp vanilla
1 cup butter
1 tsp baking soda
1 tsp salt
2 large eggs
2 cups butterscotch chips
Mix together the flour, salt and baking soda in a small bow and set aside.
Cream the sugars and the butter together. Add the vanilla. Add eggs one at a time.
Slowly add flour mixture. When completely mixed, add the butterscotch chips.
Drop by the spoonful on ungreased cookie sheet.
Bake at 375F for 8-10 minutes.
*I used 1/3 cup of brown sugar and 1/3 cup sugar. No taste difference that I noticed.
I had to quickly get a picture. Cookies (and any type of sweet) don't last long around here. The cookie monsters in my house were out and gobbling up all cookies in their sight. I don't think they will last 24 hours.
Again, if you make them, let me know what you think.
Enjoy!
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