M & M Cookies

I had to post this recipe.  It's been a favorite around here.  They have been the number one requested cookie and they disappear quickly.  You can make them festive by using holiday M & M's.  I'm hoping to try using a flax egg and will let you know how it works out.

Here's the recipe:

M & M Cookies

ingredients:
1 cup butter
1/2 cup brown sugar
1/3 cup sugar
2 eggs
2 tsp vanilla
3 cups flour
1 tsp baking soda
1 cup mini chocolate chips
1 cup M & M's

directions:

Oven 375F

In large bowl, cream butter and sugars.  Add eggs and vanilla.
Add flour, baking soda and stir until combined.  Add Chocolate Chips and M & M's.  Refrigerate dough for 30 minutes.
Scoop dough onto baking sheet*.  You can add extra M & M's (optional).
Bake for 12 minuets or until golden brown.  Allow cookies to cool on pan for a few minutes.  Remove to cooling rack and cool completely.



*I use a silicone baking mat.  You can use parchment paper.
** I adjusted the sugar amounts in the recipe.  If you need more sweetness, the recipe calls for 1 cup brown sugar and 3/4 cup sugar.
*** You can use regular size Chocolate Chips.  I just prefer the minis in this recipe.


If you try making these cookies, let me know what you think!

Enjoy!